Lapsi
Lapsi

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, lapsi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lapsi is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Lapsi is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lapsi using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lapsi:
  1. Make ready 1 cup coarse wheat flour
  2. Get 3/4 cup water
  3. Prepare 1/4 cup jaggery
  4. Make ready 2 tablespoon oil
  5. Prepare 1/4 cup ghee
Instructions to make Lapsi:
  1. In a pan add water, jaggery and oil and bring it to boil on low heat.
  2. In a wide bottom pan dry roast the coarse wheat flour until its golden brown and omits aroma.
  3. Add the jaggery water and reduce the flame to low. With a rolling pin separate the lapsi until nice and fluffy. Add in the ghee and mix well. Turn off the gas and transfer in a serving dish. Garnish if preferred and serve immediately.

So that is going to wrap it up with this exceptional food lapsi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!