Merlot Penne and Chicken
Merlot Penne and Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, merlot penne and chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Merlot Penne and Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Merlot Penne and Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook merlot penne and chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Merlot Penne and Chicken:
  1. Make ready 1 sliced chicken breast
  2. Take 1 bottle marinara sauce
  3. Make ready 1 box large penne noodles
  4. Prepare 1 box small penne noodles
  5. Take 1 bottle Merlot wine
  6. Take 1 cup olive oil
  7. Make ready 1 cup water
  8. Make ready 1/2 cup diced cilantro
Instructions to make Merlot Penne and Chicken:
  1. Slice chicken breast and cook in a skillet over medium heat until done. Lightly drop 1/4 cup of diced cilantro over chicken while cooking.
  2. Add 1 cup water ,1 cup olive oil, 3/4 bottle of Merlot in a Dutch oven, and heat until boiling. Add both large and small penne and cook until done
  3. After chicken is cooked, place in a food chopper and chop until chicken is very fine
  4. Place 1 bottle of marinara sauce in a large sauce pan over medium heat adding in chopped chicken, 1/4 cup cilantro, and rest of merlot. Stir in and warm until hot.
  5. After penne is done drain into colander and lightly rinse
  6. Serve penne with desired amount of sauce into a bowl mix and enjoy.

So that’s going to wrap it up for this exceptional food merlot penne and chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!