Dilled Potato Salad with Feta Cheese
Dilled Potato Salad with Feta Cheese

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, dilled potato salad with feta cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Invite the flavor of Greece to your next cookout by serving a potato salad tossed with crumbled feta cheese. The rich, smooth cheese highlights the tart red wine vinegar and the crunchy fresh veggies. Bring potatoes and water to cover to a boil.

Dilled Potato Salad with Feta Cheese is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Dilled Potato Salad with Feta Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dilled potato salad with feta cheese using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dilled Potato Salad with Feta Cheese:
  1. Prepare 2 lb small red potatoes, unpeeled
  2. Make ready 1/3 cup red wine vinegar
  3. Make ready 1/3 cup vegetable oil
  4. Prepare 3 tbsp chopped fresh dill (or 1 Tablespoon dried)
  5. Get 1/2 tsp you could add up to 1 teaspoon depending on taste.
  6. Make ready 1 large red bell pepper chopped
  7. Prepare 1 cucumber cut in half length wise, then sliced
  8. Take 1/2 cup sliced green onions
  9. Prepare 1 4oz. package of crumbled feta cheese

Whisk together vinegar, oil, dill, salt, and pepper. Stir in chopped bell pepper and green onions. Here's a delicious Greek-style, mayo-free potato salad: Dilled Potato Salad with Feta. Stir in chopped bell pepper, cucumber, and green onions; add cheese, and toss in to combine.

Instructions to make Dilled Potato Salad with Feta Cheese:
  1. Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters.
  2. Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes.
  3. Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine.
  4. Cover and chill for at least 2 hours.

Grilled Sweet Potato Salad is bumped up with creamy Feta Cheese, and this is a perfect meatless salad when you want something that's PIN Grilled Sweet Potato Salad to try it later! I haven't always been a big fan of sweet potatoes. In fact I only started liking them. These potatoes have a nice Mediterranean flair to them, with the lemon, garlic, and herbs. These are so delicious out of the oven topped with plenty of feta cheese.

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