Greek Lemon Chicken
Greek Lemon Chicken

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, greek lemon chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Greek Lemon Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Greek Lemon Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook greek lemon chicken using 27 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Greek Lemon Chicken:
  1. Take Marinade
  2. Make ready 1 cup White Wine
  3. Get 1/4 cup Olive Oil
  4. Prepare 1/4 cup Lemon Juice
  5. Take 1 tsp Salt
  6. Get 1 tsp Pepper
  7. Make ready 3 clove Crushed Garlic
  8. Get Chicken
  9. Get 8 Chicken Breast Tenders
  10. Prepare 1/4 cup Olive Oil
  11. Prepare Sauce
  12. Make ready 2 tbsp Flour
  13. Make ready 2 tbsp Butter
  14. Get 1/2 tsp Salt
  15. Make ready 2 tbsp Mustard
  16. Prepare 1 cup Milk
  17. Make ready 2 Egg Yolks
  18. Get 2 tbsp Fresh Grated Lemon Peel
  19. Make ready 1 tsp Lemon Juice
  20. Make ready 2 tbsp Dill
  21. Take 1/4 cup Parsely
  22. Make ready 1 cup Sour Cream
  23. Prepare Pasta
  24. Get 1/4 cup Melted Butter
  25. Prepare 5 oz Feta Cheese
  26. Take 1 lb Angel Hair Pasta
  27. Take 8 slice Muenster Cheese
Steps to make Greek Lemon Chicken:
  1. Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
  2. Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
  3. Cook pasta according to package directions.
  4. In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
  5. Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
  6. Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
  7. To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
  8. Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.

So that is going to wrap it up with this exceptional food greek lemon chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!