Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, greek style quinoa salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Greek Style Quinoa Salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Greek Style Quinoa Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
This Greek quinoa salad includes tomatoes, kalamata olives, and feta cheese creating a Mediterranean-inspired, gluten-free salad. This salad is also suitable if you are doing a juice feast, where you are drinking juices and eating clean wholesome foods. Recipe for my favorite Greek-style quinoa salad.
To begin with this recipe, we have to first prepare a few ingredients. You can cook greek style quinoa salad using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Greek Style Quinoa Salad:
- Get Salad :
- Prepare 3 cups cooked and cooled quinoa (1 cup uncooked)
- Prepare 1 can (15 oz.) chickpeas, drained and rinsed
- Make ready 1 small bell pepper, diced (I use either yellow or orange)
- Get 1 1/2 cup quartered English cucumbers
- Make ready 1/2 cup diced red onion
- Take 1/2 cup quartered grape tomatoes
- Prepare 1/4 cup sliced kalamata olives
- Make ready Feta cheese, for serving
- Take Dressing :
- Prepare 1/4 cup extra virgin olive oil
- Take 2 tbsp. red wine vinegar
- Make ready Juice from 1/2 lemon
- Prepare 1 clove garlic, grated
- Get 1 tsp. honey
- Prepare 1/2 tsp. dried oregano
- Take 1/4 tsp. each dried basil, dried dill, black pepper, salt
Stir veggies and cheese into cooled quinoa. Pour over quinoa mixture and toss. The Greek-style Quinoa Salad recipe out of our category fruit-vegetable! A quinoa salad that's perfect for picnics, barbecues or packed lunches.
Steps to make Greek Style Quinoa Salad:
- Chop and place all of your veggies in a large bowl. I'm not a fan of olives, so I generally leave them out.
- Stir in the cooked quinoa and the drained and rinsed chickpeas.
- Whisk together all of the dressing ingredients.
- Pour the dressing over the quinoa and veggies and toss to evenly coat.
- That's it! I would recommend letting this chill for a couple of hours before eating, so the flavors have time to steep together. Store this in a large airtight container in the fridge. Or if meal prepping, go ahead and portion out the salad evenly into 6 individual sized containers.
- Serve it up with some feta cheese sprinkled over the top.
Feta, olives, cherry tomatoes, parsley and a fresh lemon dressing make this Greek-inspired Pour lemon dressing over the quinoa salad and toss. This salad can be served immediately, or covered and refrigerated to serve later. This Mexican-style Quinoa Salad is loaded with black beans, corn, tomatoes, avocados, red onion, and cilantro. Simple, healthy, and incredibly delicious, you'll want to make it over and over again! This Quinoa Greek Salad has all of the flavours and textures of a traditional Greek salad, but with the addition of quinoa to make it more filling and for a protein boost.
So that’s going to wrap this up for this special food greek style quinoa salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!