Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's tangy dill tarter sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Tangy Dill Tarter Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Tangy Dill Tarter Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook mike's tangy dill tarter sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Tangy Dill Tarter Sauce:
- Prepare 1/2 Cup Quality Mayonnaise
- Make ready 2 tbsp Quality Sour Cream
- Make ready 1 tbsp Champagne Wine Vinegar
- Get 1 tsp Dijon Or Coarse Ground Mustard [preferably Ingelhoffers Original Stone Ground]
- Make ready 1 Pinch Sea Salt & Fresh Ground Black Pepper
- Get 1 tbsp Fresh Lemon Juice [+ reserve wedges upon serving]
- Get 1 tbsp Fresh Minced Green Onions
- Get 2 tbsp Fresh Dill [+ reserves for garnish]
- Get 2 tbsp Clausens Dill Pickle Halves [the best, crispiest brand out there - found in chilled section of your supermarket]
- Get 2 tbsp Shallots Or Purple Onions [fine minced]
- Take 1 tbsp Chilled Capers
Instructions to make Mike's Tangy Dill Tarter Sauce:
- Here's all you'll need. Make sure every ingredient is pre-chilled.
- Authors Note: You can use Dijon Mustard or Stone Ground Mustard. I prefer stone ground but, my guests wanted to try Dijon tonight. It wasn't bad.
- Chop your chilled vegetables.
- Add everything to a blender and pulse. Don't puree. You'll want some chunks in your tarter sauce. Refrigerate for 1 hour. Whisk your sauce occasionally. Know it only gets better with extended fridge time!
- This sauce goes great with crispy, homemade Pita Chips.
- Garnish sauce with fresh Dill. Serve with lemon wedges to the side. Enjoy!
So that’s going to wrap it up for this exceptional food mike's tangy dill tarter sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!