Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, greek fakes salata - lentil and summer vegetable salad 🌱. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something that I have loved my entire life.
Greek lentil salad (fakes salata) in its many variations is a very popular dish in Greece, especially during spring - summer time, when it replaces the An absolutely delicious and super healthy Greek lentil salad recipe with feta cheese and fresh vegetables. Whether eaten as a snack, side or light. Greeks often combine lentils with pasta and rice or eat them cold in simple summer salads such as this one.
To begin with this recipe, we have to prepare a few ingredients. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:
- Prepare 1 cup cooked brown or green lentils lentils
- Prepare leaf I bay
- Prepare Vegan feta (crumbled or cubed)
- Make ready Red onion
- Prepare Peppers (any colours)
- Make ready 1 cucumber
- Make ready Olives (green and black - any but kalamata are perfect)
- Take Tomatoes (any colours and sizes)
- Prepare Chopped parsley and mint or dill
- Prepare 1 wedge of lemon
- Get 1 clove crushed garlic
- Make ready 1 splash olive oil
- Take 1 splash red wine vinegar
- Make ready Sea salt and cracked black pepper
Out of habit (or maybe necessity), I usually cook large batches of lentils, grains, or beans on the weekend, and then combine Lentil salads are perfect to take to a picnic, pack in lunches for summer excursions, or to bring to a cookout. In this summer salad, cooked lentils are dressed with olive oil and red wine vinegar, then tossed with tomatoes, herbs, feta, and other fresh vegetables. This simple lentil salad is loaded with Greek flavors and health benefits. It's very easy to make and leftovers pack well for lunch!
Steps to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:
- Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
- Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
- Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.
You can prepare all of the ingredients while the lentils cook. This salad makes great leftovers—just store the spinach separately from the rest so it doesn't completely wilt. Brown lentils, zucchini, roasted red pepper, Kalamata olives and crumbled feta coated This traditional Greek recipe for lentil soup called fakes, is an easy and healthy dish that's perfect for any · This lentil soup is thick and hearty, loaded with lentils, vegetables and fresh herbs. Buy the ingredients for our Lentil salad with summer vegetables recipe from Tesco today. Combine the lentils with the cooked vegetables in a large serving dish.
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