Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hung curd rose dip. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hung Curd Rose Dip is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Hung Curd Rose Dip is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have hung curd rose dip using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hung Curd Rose Dip:
- Prepare 1 cup Hung curd -
- Get 1 cup Fresh cream -
- Prepare 1/2 cup Milk -
- Get to taste salt
- Prepare 1/2 teaspoon Crushed black pepper -
- Take 1 teaspoon Chopped rose petals -
- Make ready 1 teaspoon Chopped coriander -
Steps to make Hung Curd Rose Dip:
- Beat the hung curd and fresh cream together until it forms a smooth paste.
- Add the milk and beat again.
- Add all the remaining ingredients and mix.
- Your Hung Curd Rose dip is ready.
So that is going to wrap this up for this exceptional food hung curd rose dip recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
