Carrot & Potato Chips Salad
Carrot & Potato Chips Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot & potato chips salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Carrot & Potato Chips Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Carrot & Potato Chips Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook carrot & potato chips salad using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot & Potato Chips Salad:
  1. Take 1 large Carrot *sliced into thin strips
  2. Get 1 pinch Salt
  3. Prepare 1-2 tablespoons Salad Dressing of your choice
  4. Take 1/4 cup coarsely broken Good Quality Potato Chips (Crisps)

Eaten raw or briefly cooked, carrots are an excellent source of vitamin A, carotene and potassium. The carrot (Daucus carota) is a root vegetable often claimed to be the perfect health food. It is crunchy, tasty, and highly nutritious. Carrots are a particularly good source of beta carotene.

Steps to make Carrot & Potato Chips Salad:
  1. Place sliced Carrot in a bowl, add 1 pinch Salt and mix. Then add Dressing and combine well. - *Today I used French Dressing. Creamy Caesar Salad Dressing, Ponzu, Japanese Mayonnaise, or any salad dressing would work.
  2. Set aside for 15 to 20 minutes. Add coarsely broken Potato Chips, mix to combine, and serve immediately.
  3. Note: Today I used Kettle’s Potato Chips ‘CHILLI’ with Jalapeño and Red Chillies. I sprinkled with extra ground Chilli. This might be too spicy for young children.

A healthy baked carrot alternative to much-loved Indian side dish onion bhajis. A spicy rose harissa swirl makes this hummus a little bit special. Parmex AGM:A short-rooted carrot with round roots, making it suitable to grow in growbags or containers. Adelaide AGM:This is an early carrot that you can sow in February or March under a cloche for protection. Flyaway:This carrot has produces sweet orange roots and has good resistance to carrot fly.

So that’s going to wrap this up for this exceptional food carrot & potato chips salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!