Carrot and walnut halwa (vegan)
Carrot and walnut halwa (vegan)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, carrot and walnut halwa (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot and walnut halwa (vegan) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Carrot and walnut halwa (vegan) is something which I’ve loved my whole life.

Add the grated carrots and sugar in a heavy bottom non stick pan. Cook on medium heat stirring occasionally until all the sugar is incorporated and has been absorbed. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert.

To begin with this particular recipe, we must prepare a few components. You can cook carrot and walnut halwa (vegan) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and walnut halwa (vegan):
  1. Get 3 cups grated carrots
  2. Take 1 cup chopped walnuts
  3. Get 1/2 cup sugar or to your taste
  4. Make ready 1/2 teaspoon cardamom powder
  5. Take 100 ml hot water

A vegan carrot halwa or gajar halwa made with nutty almond milk and cardamom. You can also make it with no added sugar too if you use dates. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Halwa tastes like a moist cardamom Carrot Cake crumble.

Instructions to make Carrot and walnut halwa (vegan):
  1. Add the grated carrots and sugar in a heavy bottom non stick pan. Cook on medium heat stirring occasionally until all the sugar is incorporated and has been absorbed. Once it is of thick consistency add hot water and let it cook until all water is absorb and its of thick consistency again.
  2. Add the chopped walnuts and cardamom powder and mix well. Transfer in a greased tray and let it set for few hours. Cut in desired shape. - You can also fill in pastry cases and decorate with fresh cream (if you are not vegan) or garnish with nuts.

A vegan carrot halwa or gajar halwa made with nutty almond milk and cardamom. Try this #Vegan spin on the traditional favourite. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Halwa tastes like a moist cardamom Carrot Cake crumble. A vegan carrot halwa or gajar halwa made with nutty almond milk and cardamom.

So that is going to wrap it up for this special food carrot and walnut halwa (vegan) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!