Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, carrot and milk sweet dish called in pakistan (gajrela)#makingfromhome. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Discover Amazon's Beauty Store Looking For Sweet Carrot? Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot. Gajar halwa has a medium shelf life so it is now sometimes exported.
Carrot and milk sweet dish called in Pakistan (gajrela)#makingfromhome is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Carrot and milk sweet dish called in Pakistan (gajrela)#makingfromhome is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot and milk sweet dish called in pakistan (gajrela)#makingfromhome using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and milk sweet dish called in Pakistan (gajrela)#makingfromhome:
- Prepare 2 liter Milk
- Get 4 Carrots
- Take Rice half cup
- Get 8 Almond
- Take 10 Dry riasin
- Make ready 1 cup Sugar
- Make ready 3 spoon butter
Thanks You So Much For Watching My Gajrela / Gajar Ki Kheer Recipe Video. Carrot halwa or gajar halwa is a traditional dessert made by slow cooking carrots in milk. This recipe will give you the best north Indian. Gajrela or Gajar ka Halwa is a sweet dish made with milk and shredded carrots.
Instructions to make Carrot and milk sweet dish called in Pakistan (gajrela)#makingfromhome:
- Take a pot add carrots rice 2 cups water cook few mint until rice become more white then add milk and sugar and butter cook until thick then add almond and riasin
Prepared Gajrela can be stored in the fridge for a couple of weeks and is enough to satisfy the sweet cravings of the entire family. Our love for Halwa is not new. We've shared our Besan Halwa recipe on the blog earlier. And like other halwas, this one is also as multicultural as they come. Gajrela is made with the combination of grated carrots, milk, sugar, clarified butter (ghee), and then garnished with nuts.
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