Cabbage and Carrots Stir Fry
Cabbage and Carrots Stir Fry

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, cabbage and carrots stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cabbage and Carrots Stir Fry is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cabbage and Carrots Stir Fry is something that I have loved my whole life. They are fine and they look wonderful.

Instructions Shred the cabbage and cut the carrots into matchstick size. Sprinkle the salt and pepper, red pepper flakes over the vegetables. Steps Put the oil in a pan.

To begin with this recipe, we must first prepare a few components. You can have cabbage and carrots stir fry using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cabbage and Carrots Stir Fry:
  1. Take 2 carrots, peeled and slice thinly
  2. Make ready 1/4 a cabbage, slicr thinly
  3. Prepare 2 garlics, slice thinly
  4. Prepare 2 eggs
  5. Take 1 green onion, slice thinly too
  6. Get as needed Water
  7. Make ready Some oil
  8. Take Salt
  9. Make ready Pepper
  10. Make ready Chicken powder

If you prefer less spice in your stir fry, you can scale it back. Turn off the heat and stir in the chicken. Cabbage Cabbage and Carrot Sambharo Recipe is a traditional warm salad of sorts typically prepared in Gujarat. The unique thing about this salad is the vegetables are lightly stir fried but not cooked soft.

Instructions to make Cabbage and Carrots Stir Fry:
  1. Put the oil in a pan. Add in the garlics and stir until fragrant.
  2. Then add the eggs. Scramble it and mix it with the garlics.
  3. Add the water. Let everything simmer.
  4. Then add the carrots. Let them soften a bit.
  5. Add the cabbage and green onion. Stir to mix.
  6. Add the seasonings. Let them blend and then taste test.
  7. Serve.

They remain mildly crunchy, and are usually had along with papdi, dhokla, fafda and other popular Gujarati snacks. Sometimes it is also made with just carrots, or with the addition of raw. Heat the oil in a wok or large frying pan. Season with a little sea salt and serve. Heat a pan with oil on a high heat.

So that’s going to wrap this up with this special food cabbage and carrots stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!