Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, slow cooked beef brisket with rainbow carrots 🥕 🌈. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Great recipe for Slow Cooked Beef Brisket With Rainbow Carrots 🥕 🌈. A great slow cooker dish that involves no prep other than actually putting the ingredients into a pot. I didn't even chop the carrots!
Slow Cooked Beef Brisket With Rainbow Carrots 🥕 🌈 is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Slow Cooked Beef Brisket With Rainbow Carrots 🥕 🌈 is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have slow cooked beef brisket with rainbow carrots 🥕 🌈 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooked Beef Brisket With Rainbow Carrots 🥕 🌈:
- Take Beef brisket joint
- Prepare Pack rainbow carrots
- Prepare 100 mls water
- Prepare Sprigs fresh rosemary
- Prepare Salt and pepper
Tip the onion mixture on top of the beef, then add the thyme and star anise, and tuck in the carrots and celery. Place the brisket on top of the vegetables. In a bowl, whisk together the onion soup mix, water, and tomato paste until well blended. Remove the brisket from the crock pot and place on a cutting board.
Instructions to make Slow Cooked Beef Brisket With Rainbow Carrots 🥕 🌈:
- Place the carrots whole and unpeeled in the bottom of the slow cooker pot. Season with salt and pepper.
- Add the rosemary then top with the beef. Season again with salt and pepper and drizzle with about a tablespoon of olive oil.
- Pour the water into the base and then cook in low for 8 hours.
- Use two forks to pull apart the beef and stir it so that the shredded beef is coated in the cooking juices at the bottom. Taste it here and see if it needs extra salt and pepper before serving.
Place the onion, garlic, carrots and celery in a casserole dish or in a slow cooker. Add the beef joint and pour in the stock and red wine. Add the dried herbs and stir. Remove the meat when cooked and carve. Spoon out the vegetables and juice and serve.
So that is going to wrap it up with this special food slow cooked beef brisket with rainbow carrots 🥕 🌈 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
