Ultimate Lasagna #2
Ultimate Lasagna #2

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ultimate lasagna #2. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! The ultimate homemade lasagne, made with beef and pork mince, fresh pasta, Italian mozzarella and creamy béchamel.

Ultimate Lasagna #2 is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Ultimate Lasagna #2 is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ultimate lasagna #2 using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ultimate Lasagna #2:
  1. Get 7 cup "lazy pasta sauce" see my recipes
  2. Make ready 1 1/2 box no boil lasagna noodles
  3. Get 3 handfuls arugala
  4. Make ready 1 lemon; zested
  5. Take 1 head garlic; roasted
  6. Prepare 3 cup ricotta cheese
  7. Get 1 cup parmesan; grated
  8. Get 1 cup mozzarella; shredded
  9. Take 2 logs goat cheese
  10. Make ready 6 roasted bell peppers; large julienne
  11. Get 1 tbsp thyme; minced
  12. Get 3/4 oz oregano; minced
  13. Prepare 3/4 oz basil; chiffonade
  14. Get 1 bunch parsley

The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle. This recipe is so good—it makes the kind of lasagna people write home about. This really is World's Best Lasagna!

Steps to make Ultimate Lasagna #2:
  1. Combine ricotta, lemon juice and zest, 2/3 of the herbs, and roasted garlic in a large mixing bowl and whisk until incorporated. Set a pinch of rosemary and thyme aside to sprinkle over the top of the final layer.
  2. Spray a large casserole dish with non-stick cooking spray. Lay lasagna noodles across the bottom. Ladle sauce to cover. Spread arugala and goat cheese. Spread 1/3 of the parmesan. Top with a layer of noodles. Ladle sauce to cover noodles. Spread ricotta mixture. Spread roasted bell peppers. Spread 1/3 of the parmesan and remaining herbs. Top with a layer of noodles. Ladle sauce to cover. Top with mozzarella and remaining parmesan.
  3. Cover and bake at 350° for approximately one hour. Uncover during last ten minutes of cooking.
  4. Variations; Cream sauce, bechamel, grilled zucchini, smoked mozzarella, sauteed spinach, boursin, eggplant

I also doubled the filling ingredients and made three layers instead of two. Everyone raved about the lasagna and I have sauce left over for another use. Lasagne has become a British classic. It's on nearly every pub menu and it's certainly a favourite of ours. We've even been known to enjoy it with chips!

So that is going to wrap it up with this special food ultimate lasagna #2 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!