Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetables stew with rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetables stew with rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetables stew with rice is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have vegetables stew with rice using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Vegetables stew with rice:
- Prepare 10-12 Cauliflower floret
- Get 1 tbsp seasame oil
- Take 1 spring onions (white part)
- Take 2 cinnamon (1 inch)
- Make ready 1 carrot (peeled & cut in cubes)
- Prepare 1 cup green peas
- Get 2 tbsp refined flour
- Make ready to taste Salt
- Get 3 baby tomatoes
- Make ready 1 tbsp oyster sauce
- Prepare 1 tbsp chilli sauce
- Make ready 1 cup mixed colour bell peppers
- Get Dill (soya leaves) for garnish
- Take 1 green chili chopped
The Vegetable Stew with Rice recipe out of our category Stew! Add the carrots, garlic, paprika and thyme and stir to. Garbure: France Stew of ham with cabbage and other vegetables, usually with cheese and stale bread added. Ghapama: Armenia : Sweet pumpkin stew, traditionally cooked in the pumpkin shell; does not contain meat.
Steps to make Vegetables stew with rice:
- Prepare all ingredients
- Medium flame par pan rakh kar 1 tbsp seasame oil ma spring onions daal kar 1 min fry kary.
- Phir green chili chopped, 2 cinnamon, carrot ⬇
- Peas, bell peppers, cauliflower daal daay
- Sari vegetables achi tarah se mix kar lay, phir 1 glass water daal kar boil hu nay kay liye pan ko cover kar kay rakh daay 5 min.
- 5 min kay baad check kary vegetables soft hu gia hu gi.
- Phir half cup pani ma 1 tbsp flour achi tarah se dissolve kar lay (kio gutli na banay)
- Dissolve flour ko chani se chaan kar vegetables ma add kar daay sath hi baby tomatoes, salt ⬇
- Oyster sauce, chilli sauce daal kar achi tarah se mix kar lay.
- Jab gravy thick hu jaya tu flame off kar daay.
- Vegetables stew ready hia sreveing platter ma nikal lay.
- Vegetables stew ko soya leaves se garnish kar kay white rice kay sath serve kary.
- Yummy 😋😋😋😋
Ghormeh sabzi: Iran: Dish that consists of a mixture of sautéed herbs, consisting mainly of parsley, leek, and a smaller amount of fenugreek leaves, where. Mix in the herbs, butter and almonds, and season to taste. Cover to keep warm or serve. Kerala vegetable stew is so easy to prepare. you just need to temper and cook the veggies. If you cannot have it with appams, then just serve the stew with steamed rice. i have used thin coconut milk to cook the vegetables.
So that’s going to wrap it up for this special food vegetables stew with rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
