Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, rajgira cucumber patty. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rajgira cucumber Patty is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Rajgira cucumber Patty is something that I’ve loved my entire life.
See recipes for Rajgira cucumber Patty too. Take a big bowl,place a sieve add Rajgira flour,suji,add baking powder,baking soda. Sift it add in a plate and keep aside.
To begin with this particular recipe, we have to first prepare a few components. You can cook rajgira cucumber patty using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajgira cucumber Patty:
- Get 8 tbsp Rajgira flour
- Get 1 onion
- Make ready 1 big green chilli
- Get 1 tbsp green Coriander leaves ,finely chopped
- Prepare 1 tbsp dill leaves
- Make ready 1/2 tsp zeera
- Take to taste Salt
- Take as requried Red chilli powder
- Prepare 1 tsp oil to saute
- Make ready 1 tbsp Oil to grill Tikki
- Prepare as required Iceberg lettuce
- Prepare Few radish pieces
- Take 1 tbsp grated carrot
- Get 1 Chinese cucumber
- Prepare 2 tbsp Cottage cheese
If you love Tikkis or Cutlets, here are few choices that you can pick from Sabudana Vada Spicy Tapioca Fritters Bulgur Wheat Potato Patty Sesame Bread Patties Bajji Vada Recipe Rajgira Paratha is a gluten-free flatbread recipe made from amaranth flour, boiled, mashed potato and some seasonings. This rajgira roti is most commonly consumed during Hindu fasting like Navratri vrat or Ekadashi and many more. Rajgira paratha recipe with step by step photos - healthy gluten free flat breads made with amaranth flour or rajgira flour. Usually rajgira paratha are made during fasting or vrat days.
Instructions to make Rajgira cucumber Patty:
- Heat oil, add jeera saute add green chilies,add finely chopped onion. Saute till light golden. Add grated cucumber to it. Saute for a few minutes.
- Saute cucumber nicely.Cool it.
- Add cottage cheese in the mixture.
- Mix nicely.Add Rajgira flour in it.Add salt,red chilli powder in it.
- Make patties out of it.Grill patties in grill pan.Add little oil,grill on both sides.
- Serve garnished with iceberg lettuce on the sides. Cut red radish in slices arrange on the sides. Grate carrot and arrange on iceberg lettuce. Serve with homemade green chutney and tomato ketchup. Serve with pea and dill (soya leaves) soup.
Rajgira is one of commonly used ingredient for religious fasting. Apart from these parathas you can also make Rajgira ki poori and Rajgira kheer recipe. Meanwhile finely chop onion, green chillies, tomato and. Rajgira aur Sama ki Idli: Soak one cup sifted rajgira atta, half cup kuttu and half cup sama in six cups of buttermilk for four to five hours. Add one teaspoon of green chilli paste, four to five crushed black peppercorns, rock salt to taste and mix well.
So that’s going to wrap it up for this special food rajgira cucumber patty recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
