Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, veggie stew with just carrots & peas in tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Veggie Stew with just Carrots & Peas in Tomato Sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Veggie Stew with just Carrots & Peas in Tomato Sauce is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can have veggie stew with just carrots & peas in tomato sauce using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Veggie Stew with just Carrots & Peas in Tomato Sauce:
- Prepare 750 grams frozen Carrots & Peas
- Make ready 1 large Onion (diced)
- Take 1/2 cup Olive Oil
- Prepare 6 fresh grated Tomatoes
- Make ready 1 tablespoon Tomato Paste
- Make ready 1/2 cup Dill (finely chopped)
- Prepare 1/4 cup Parsley (finely chopped)
- Make ready 2 tablespoons Sugar
- Get Salt
- Make ready Pepper
- Prepare Feta Cheese (optional)
Rinse the orzo pasta well, in a sieve, and the pour into the casserole along with the chestnuts. In large pot or Dutch oven, heat the olive oil over medium heat. This hearty veggie stew contains green peas, potatoes, carrots, and other healthy vegetables. The vegan pea soup recipe is dairy-free, gluten-free, and easy to make in just one pot.
Instructions to make Veggie Stew with just Carrots & Peas in Tomato Sauce:
- A) In a large sauce pan add in the olive oil and onion, simmer for about 5 minutes. - - B) Continue by adding the Carrots and Peas stir. - - C) Add in the dill and parsley. - - D) Add just enough water to cover the ingredients, stir. - - E) Continue by adding the fresh tomatoes and tomato paste. - - F) Last add in the Salt, Pepper and Sugar. Stir and simmer on medium heat for 1 hr and until tomato sauce has thickened. - - G) I like to top with Feta Cheese..:) - - I hope you like this recipe, it really is good.
- Kali Orexi!!! :)
We wanted to load up this dish with as many veggies as possible so we used green beans, zucchini, dried mushrooms, peas, etc. You can add peppers, cauliflower, broccoli and both frozen and fresh veggies will work. There is a certain kind of vegetable stew recipe that you can find on the internet: potato and carrot based; roux thickened; flavored with tomato and wine. Mine is the same general idea, but this version has a little bit of a Shannon spin on it and I think you'll enjoy it! In your slow cooker, add chopped onions, garlic, carrots, and sweet potatoes.
So that is going to wrap this up with this special food veggie stew with just carrots & peas in tomato sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
