Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chestnut burger. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chestnut Burger is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chestnut Burger is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook chestnut burger using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chestnut Burger:
- Get 2 slice chedder cheese
- Make ready mashed chestnut burger
- Take 4 tbsp pls refer to my recipe LG CARMELIZED CHESTNUT APPETIZER
- Get garnish
- Prepare 1 tsp dill
- Take 1 tbsp grated carrot
- Make ready 2 slice tomato
- Prepare fried eggs
- Get 1 fried egg
- Take 1 tsp butter
- Take toasted bun
- Make ready 1 tbsp butter
- Get 2 soft bun
Roast cauliflower and chestnuts. by Paul Foster. Vegetable and chestnut stew with sage crust and crispy kale. by James Mackenzie. Goose and chestnut chipolatas. by Simon Rogan. Walnut and chestnut chocolates. by Tom Aikens.
Steps to make Chestnut Burger:
- For the lg carmelized chestnut appetizer please view the attachments below - - https://cookpad.com/us/recipes/366491-caramelized-chestnut-appetizer
- Apply butter on bun and toast it then fried egg with butter and set aside
- Mashed chestnut burger
- Put mashed chestnut and shape up like burger then put on toasted bread
- Layer fried egg then chedder cheese on chestnut burger them baked till cheese melted
- Top 2nd chedder cheese and bake it till cheese melted then top fresh dill
- Garnish with grated carrot and tomato slice then top with another bun
- To serve slice burger in half and enjoy
Gluten-free chestnut and vanilla cake. by Victoria. Our goat burgers are low in fat and low in cholesterol. Make some festive hummus, using chestnuts in place of the usual chickpeas. Welcome to the home of British Goat Meat. Great for quick burger lunch or dinner if you fancy a quick and delicious meal or you can add it on a salad to give more volume and nutrition!
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