Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy ziti w/ ricotta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Ziti w/ Ricotta is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Ziti w/ Ricotta is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook spicy ziti w/ ricotta using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Ziti w/ Ricotta:
- Make ready 1 lb ziti noodles
- Get 4 C tomato-meat sauce (see my recipes if needed)
- Prepare 1 T crushed pepper flakes
- Make ready 8 oz ricotta cheese
Drizzle with olive oil or butter to. Run under cool water to stop the cooking process. Drizzle with olive oil or butter to prevent oxidation. Bring meat sauce to a simmer.
Steps to make Spicy Ziti w/ Ricotta:
- Boil noodles until al dente. Drain. Run under cool water to stop the cooking process. Drizzle with olive oil or butter to prevent oxidation.
- Bring meat sauce to a simmer. Add crushed pepper flakes. Cook 5 minutes.
- In a large mixing bowl, combine noodles and meat sauce. Mix together.
- Add ricotta cheese. Mix together.
- Alternatively, transfer to a casserole dish after adding ricotta cheese, sprinkle mozzarella or parmesean atop, and bake at 400° for approximately 5-10 minutes or until cheese is melted and bubbly.
- Variations; Grilled vegetables, diced tomatoes, roasted or raw bell peppers, roasted or creamed garlic, shallots, habanero, bacon, pancetta, prosciutto, salami, capicola, pepperjack cheese, mushrooms, mozzarella, grilled sausage, goat cheese, eggplant, leeks, ramps, lemon, marjoram, parsley, paprika, chives, scallions, rosemary, thyme, basil, spinach, arugula, asiago, fontina, gruyere, parmigiano reggiano, pecorino, romano, heavy cream, Italian seasoning, celery seed, fennel seed, peppercorn melange, zucchini, yellow squash, capers,
Stir together the ricotta, egg, onion, garlic, and oregano in a large bowl until well combined. Baked ziti with ricotta is a decadent Italian delicacy of savory meat sauce, a delicate ricotta blend and ziti pasta secured by a melty mozzarella topping. Fill casserole dish by beginning w/a layer of sauce, then a layer of ziti/ricotta, some sauce, then some cheese, repeat, ending w/a bit of cheese on top. It adds a bit of nice texture to the final casserole. Rather than make a very saucy.
So that is going to wrap it up for this special food spicy ziti w/ ricotta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
