Mince and cabbage stew
Mince and cabbage stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mince and cabbage stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mince and cabbage stew is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mince and cabbage stew is something which I’ve loved my entire life. They are nice and they look wonderful.

First pass the onions and carrots. On a low heat in butter, bring onions to a translucent state, then add the carrots and cook until soft. Add the mince and continue to fry.

To begin with this particular recipe, we must prepare a few ingredients. You can have mince and cabbage stew using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mince and cabbage stew:
  1. Make ready 500 grams good quality beef mince (can use a mix of beef and pork mince as well)
  2. Make ready 1 onion
  3. Make ready 2 carrots
  4. Get 1 tbsp flour
  5. Prepare 150 ml water
  6. Make ready 1 Savoy cabbage
  7. Take Fresh dill (big handful)
  8. Take Salt and pepper
  9. Make ready Baby / new potatoes
  10. Take Sour cream (optional)
  11. Make ready Butter (optional)

Heat a fry pan with olive oil and add the onion. Cook for a few minutes then add the cabbage and carrot. Minced meat and cabbage stew is a tomato based stew you'll surely enjoy. It is a sauce that brings back a lot of good memories, because it is one of my mum's favorite.

Instructions to make Mince and cabbage stew:
  1. Shred the cabbage.
  2. Brown the diced onion and mince, add shredded carrots. Season with plenty of salt and pepper. Add the tablespoon of flour to the mix.
  3. Add the shredded cabbage and hot water. Leave to cook on a low to medium heat for 20-30 minutes.
  4. Season with plenty of fresh dill. Serve with new potatoes and a good dollop of sour cream.

It is also quite easy to prepare and goes well with boiled rice, Spaghetti, yams, plantains and the likes. Ingredients for Minced meat and Cabbage Stew In a large saucepan over medium heat, cook mince and onion until brown; drain. Return mince to pan with pinto beans, kidney beans, tomatoes, sweetcorn, passata, water, cabbage, carrots and seasoning. Add tomato paste, red pepper paste (I used Harissa here), chilli flakes, chopped tomatoes, salt and pepper and cook for a few minutes until the tomatoes start to break down. In a large saucepan gently heat your oil or butter and then add your meat.

So that is going to wrap it up with this exceptional food mince and cabbage stew recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!