Carrot, Halloumi and dill balls
Carrot, Halloumi and dill balls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot, halloumi and dill balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Carrot, Halloumi and dill balls is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Carrot, Halloumi and dill balls is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot, halloumi and dill balls using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot, Halloumi and dill balls:
  1. Make ready Vegetable oil for frying
  2. Get 2 large carrots, peeled and grated
  3. Make ready 250 g Halloumi, grated
  4. Take 1 egg
  5. Prepare 1 handful dill
  6. Make ready 4 tablespoon plain flour
  7. Prepare 2 teaspoons cumin seeds
  8. Get 1 teaspoon paprika
  9. Take Salt and pepper

This vegetarian balls recipe is an easy halloumi cheese fried balls recipe. This vegetarian balls recipe is an easy halloumi cheese fried balls recipe. Clean Eating Lunch And Dinner Recipes. . Carrot, halloumi and dill balls Rarely do you see carrots fried, so here Sabrina Ghayour has combined them with halloumi to make these crispy little balls - perfect with drinks at a party or as part of a feast.

Instructions to make Carrot, Halloumi and dill balls:
  1. Put the grated Halloumi and egg in a large mixing bowl along with the rest of the dry ingredients.
  2. Add the egg and mix well
  3. Heat up the oil in a deep pot while rolling out the mixture into balls
  4. Carefully lower the balls into the hot oil and fry in batches for 2-3 minutes until golden brown
  5. Once golden brown transfer to a bowl lined with carton roll to remove excess oil
  6. Serve with salad or yogurt dip

Discover more of our easy canapé style recipes here. Using a vegetable peeler, peel carrot ribbons into the dressing bowl and toss gently. Heat a drizzle of oil in a frying pan and cook the halloumi for a few mins until golden on both sides. Toss the watercress through the dressed carrots. Arrange the watercress mixture on plates and top with the halloumi and oranges.

So that’s going to wrap this up with this special food carrot, halloumi and dill balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!