One Pot Pork with Mixed Veggies
One Pot Pork with Mixed Veggies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, one pot pork with mixed veggies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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One Pot Pork with Mixed Veggies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. One Pot Pork with Mixed Veggies is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have one pot pork with mixed veggies using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Pork with Mixed Veggies:
  1. Make ready 4 pork loin cuts
  2. Take Mixed veggies (edamame, broccoli, carrot etc)
  3. Take Onion
  4. Make ready Garlic
  5. Get Soy Sauce
  6. Take Olive Oil
  7. Take Salt
  8. Make ready Black Pepper

But being so easy and quick to prepare and cook it would also work for a delicious mid-week meal. The vibrant colours and amazing flavours run through the meal. The kids loved it and have already asked for it again. Why not give it a go and try it.

Steps to make One Pot Pork with Mixed Veggies:
  1. Slice the pork loins in stripes (I also like to clean up some of the fat).
  2. Add a bit of olive oil, salt and black pepper and mix it well.
  3. Pre heat a pan in High. Add the pork bit by bit to avoid accumulating too much liquid in the pan. Cook it for a good time until cooked and it is golden brown.
  4. Add the onion and garlic and mix it well. (I usually grind then both together).
  5. Add the veggies, some salt, black pepper and a good bit of soy sauce and mix well once again. For this recipe I used edamame beans, broccoli and carrots but you could use other veggies as well.
  6. Turn the heat down to medium, cover the pan cook until the veggies are to your taste. Always mixing from time to time.
  7. I usually like to eat it with some rice and a green salad. - (see recipe)

Add broth, potatoes, carrots and onions and garlic to skillet. Heat to boiling and then reduce heat to a simmer. Remove the pan from the heat. Stir through the basil and season to. Season the pork roast with salt, pepper and Italian spice mix.

So that’s going to wrap this up with this exceptional food one pot pork with mixed veggies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!