Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken noodle ramen. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Noodle Ramen is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Noodle Ramen is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken noodle ramen using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Ramen:
- Make ready 700 ml chicken stock
- Make ready 3 halved garlic cloves
- Get 4 tbsp light soy sauce
- Prepare 1 tsp worchester sauce
- Get 2 cm fresh ginger
- Get Pinch mild chilli powder
- Make ready 1 tsp 5 spice
- Make ready 1 tsp sugar (optional)
- Prepare 400 g egg noodles
- Prepare 2 chicken breasts
- Prepare 1 carrot
- Make ready 1/2 sliced red onion
- Take Handful sliced spinach
- Take 2 tbsp sweetcorn
- Prepare 1 fresh red chilli
- Prepare 4 button mushrooms
This Easy Ramen Noodles recipe is a perfect mid-week dinner and customizable to your preference. Whip up your own warming noodle soup with marinated chicken, fresh chilli and lime. Add bell peppers, carrots, green onions, and garlic and season with salt and pepper. Add chicken broth and bring to a simmer.
Steps to make Chicken Noodle Ramen:
- Add the chicken stock, garlic cloves, soy sauce, worchester sauce, ginger, chilli powder and 5 spice and bring to the boil. Simmer for 5 minutes and then add 300ml water to the pan. Bring back up to the boil and check sweetness/salt to your preference. Add 1tsp of sugar if you like the ramen slightly sweeter. Leave to stand in the pan and develop in flavour.
- Grill your chicken breasts and slice on an angle. Strain your stock and return to the pan, keeping it on simmer. Add your mushrooms and sweetcorn for 1 minute to soften, remove and set a side. Add your noodles and warm through.
- Add your noodles to your bowl. Add your ramen soup and cover by 3/4. Top with your sliced grilled chicken and garnish with your vegetables.
Add ramen noodles and cook until. In a large pot, put water and chicken wings, and let boil. After boiling for a few minutes, remove any scum and fat that come to the surface of the soup. Topped with caramelized soy chicken and a ramen egg. You also have the option of marinating the chicken and ramen eggs overnight to increase flavor.
So that is going to wrap it up for this special food chicken noodle ramen recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
