Slow Cooker Curried Sausages
Slow Cooker Curried Sausages

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker curried sausages. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Curried Sausages is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Slow Cooker Curried Sausages is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker curried sausages using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Curried Sausages:
  1. Make ready 8-10 sausages, sliced thickly
  2. Make ready 1 large brown onion, sliced thinly
  3. Prepare 2 tbsp gravy granules
  4. Take 3 tsp curry powder
  5. Get 1 can (400 g) French onion soup
  6. Prepare 2 tsp dijon mustard
  7. Prepare 1 can (400 g) chopped tomatoes
  8. Prepare 2 tsp tomato chutney
  9. Make ready 1 cup frozen peas
  10. Get 1 cup frozen carrots

Make a cornflour slurry and add to stock mixture and mix well. Place the sausages and onions in the slow cooker. Pour the sauce mixture into the slow cooker. Place sausages in a saucepan with water, and bring to the boil until skins start to peel off.

Steps to make Slow Cooker Curried Sausages:
  1. In a bowl combine well the onion soup, chopped tomatoes, curry powder, tomato chutney, mustard and gravy granules.
  2. Place the sausages and onions in the slow cooker.
  3. Pour the sauce mixture into the slow cooker.
  4. Cook on high for 6 hours.
  5. Add the peas and carrots to the slow cooker at 4 hours and cook for the remaining time.
  6. Optional: The slow cooker will not thicken the sauce. If a thicker sauce is desired transfer to a saucepan and simmer until the desired consistency has been reached.
  7. Serve over mash potato.

Once sausages have boiled, remove and pull off skin before cutting into pieces. Once cooked serve with rice or mashed potato. Put the sausages, onion and vegetables into the slowcooker (you choose whether to chop up the sausages or leave them whole). Mix the curry powder and coconut cream together and pour on top. Serve with rice or over pasta.

So that is going to wrap it up for this exceptional food slow cooker curried sausages recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!