Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, burgers with carrot and kefalotyri. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Burgers with carrot and kefalotyri is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Burgers with carrot and kefalotyri is something that I’ve loved my whole life.
Burgers with carrot and kefalotyri Tasty, fragrant burgers. Burgers with carrot and kefalotyri Cookpad Greece Greece. When slightly cooled, roughly chop the carrots and add to the bowl of a food processor (set aside the lined baking tray for later).
To begin with this recipe, we have to prepare a few ingredients. You can cook burgers with carrot and kefalotyri using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Burgers with carrot and kefalotyri:
- Prepare 1/2 kg beef mince (see tip 1)
- Prepare 1 finely chopped onion
- Make ready 1/2 grated carrot
- Make ready 2-3 sprigs parsley, finely chopped
- Prepare 1/2 tsp spearmint
- Prepare 1/2 tsp oregano
- Prepare 1/2 tsp paprika
- Prepare 1/2-1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1 egg
- Take 200 g to 250 g of crustless bread, slightly soaked
- Get dried bread crumbs (see tip 2)
- Prepare 1 tbsp olive oil
- Take juice of 1/2 an orange
- Make ready 1 cup grated kefalotyri (Greek hard salty yellow cheese)
Spread yoghurt mixture onto each bun, top with a few leaves of spinach and insert the cooked burger. Mix carrots, chickpeas, egg, salt & pepper, dried mixed herbs and breadcrumbs or oats in a food processor to form a smooth, thick paste. Serve with your choice of bun, fillings and extras. Place carrots in a saucepan with a small amount of water.
Steps to make Burgers with carrot and kefalotyri:
- Place all the ingredients except the kefalotyri in a large bowl and knead thoroughly.
- Divide the mixture into two parts and estimate that each half will make about 6 medium sized patties.
- Take some of the mixture and form into round patties.
- When you finish forming the patties, sprinkle each one with a little bit of kefalotyri.
- Place them in a baking tray and bake in a preheated oven at 200°C for about an hour.
Bring to the boil; reduce heat. In a bowl, combine carrots, corn flakes, eggs, celery, onion, salt, and pepper; mix well. Put them into a mixing bowl and mix together with the carrot, onion, spices and one of the eggs. Put the breadcrumbs onto a plate. Break the remaining egg into a bowl and whisk it to break it up.
So that is going to wrap this up with this special food burgers with carrot and kefalotyri recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
