Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, carrot and ginger soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot and Ginger Soup is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot and Ginger Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
Browse new releases, best sellers or classics & Find your next favourite book Looking For Carrot Soup? Heat the oil in small saucepan over a medium heat. Add the carrots, stock and orange zest.
To get started with this recipe, we must prepare a few ingredients. You can cook carrot and ginger soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot and Ginger Soup:
- Prepare 1 Tbsp Butter
- Take Olive Oil
- Make ready 1 medium onion
- Make ready 2 cloves garlic
- Get 1 tbsp fresh ginger
- Prepare 2 tsp ground cumin
- Prepare 1 tsp curry powder
- Get 750 g carrots
- Prepare 1 large potato
- Take 1 sweet potato
- Take 1.5 l chicken stock
- Take 1 tbsp runny honey
- Get 1/2 tsp salt
- Get 1/2 tsp pepper
Mix well and cook for five minutes, stirring occasionally. Add the remaining ingredients and cook Carrot and Ginger Soup Recipe I love how easy and quick this soup recipe is. If you are using a soup maker it only takes a little bit of chopping and throwing it all in the machine! The ingredients you needs are; carrots, onion, garlic, fresh root ginger and some vegetable stock.
Steps to make Carrot and Ginger Soup:
- Melt the butter and oil in a large pan over medium heat. Add the onion, garlic and ginger and saute over a low heat until golden - should take about 10 minutes.
- Add the cumin and curry powder and continue to saute for another minute.
- Add the vegetables and stock and simmer until the vegetables are tender - about 30 minutes.
- Puree in batches until smooth. Sieve back into the pot and simmer over a low heat. Stir in the honey, salt and pepper.
- Serve and get nicely warmed up!
Heat the oil in a large saucepan or casserole. Add the carrots, parsnips, ground spices and ginger and stir well to coat. Ginger Carrot Soup Ingredients: Regardless of which method you use the ingredients list for this carrot soup recipe does not change. Do not let the onions or carrots brown. Melt the butter in a saucepan over a medium heat.
So that is going to wrap it up with this exceptional food carrot and ginger soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
