Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sig's celeriac, prawn and carrot salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sig's Celeriac, prawn and carrot salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sig's Celeriac, prawn and carrot salad is something that I’ve loved my whole life. They are nice and they look wonderful.
Sig's Celeriac, prawn and carrot salad Sigrun German, living in England. On warm days I love the flavour of a good celeriac slaw. I kept this chunkier than julienne, but you can refine it.
To begin with this recipe, we must prepare a few components. You can cook sig's celeriac, prawn and carrot salad using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sig's Celeriac, prawn and carrot salad:
- Prepare 1 small celeriac
- Get 1-2 carrots
- Prepare 1/2 lemon (juice only) (keep the peel for grating)
- Make ready 1 good pinch pepper
- Get 1 good pinch fish seasoning
- Make ready 1 large tablespoon of best mayonnaise or homemade
- Prepare 150 grams large ready cooked prawns
Sig's Celeriac, prawn and carrot salad instructions. Slice the celeriac, then cut the slices into thin strips. Peel carrot and cut them into small strips too. Mix straight away with the lemon juice, pepper and fish seasoning.
Instructions to make Sig's Celeriac, prawn and carrot salad:
- Slice the celeriac, then cut the slices into thin strips. Peel carrot and cut them into small strips too.
- Mix straight away with the lemon juice, pepper and fish seasoning. Add the mayonnaise, mix thoroughly. Grate the lemon skin, avoid any pith as this will be bitter and remove any pips. Stir into the salad. Add the prawns, mix under. Set aside in fridge until ready to serve.
Grate the lemon skin, avoid any pith as this will be bitter and remove any pips. By using our services, you agree to our Cookie Policy and Terms of Service. I kept this chunkier than julienne, but you can refine it. Hope you will like it as much as I do. Here I served it with leftover pasta and a chicken leg.
So that is going to wrap it up for this special food sig's celeriac, prawn and carrot salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
