Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rainbow cake recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rainbow Cake Recipe is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Rainbow Cake Recipe is something which I’ve loved my whole life. They are fine and they look fantastic.
Combine cake mix, egg whites, water, and applesauce in a large bowl using an electric mixer. Mix a different food coloring gel into each bowl. Pour the red batter and orange batter separately into the prepared cake pans.
To get started with this particular recipe, we must prepare a few components. You can have rainbow cake recipe using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Rainbow Cake Recipe:
- Get Cake
- Get white cake mix/butter cake mix [Betty Croker]
- Get different colored food coloring
- Get Frosting/Icing
- Make ready semi-sweet chocolate chips
- Prepare soft unsalted butter
- Make ready cream cheese
- Prepare powdered sugar
- Take evaporated milk
Pour each color into its own prepared cake pan. Bake, rotating the pans halfway through, until a toothpick inserted in. Tint cake batters red, orange, yellow, green, blue and purple. Spread red and orange batter into prepared pans.
Steps to make Rainbow Cake Recipe:
- FOR THE CAKE:
- Prepare 6 SAME sized bowls, one large bowl, one medium bowl and one small bowl.
- Follow instructions on your cake mix.
- Pour raw cake mixture into the 6 same sized bowls, distribute equally.
- Bake each different colored layer for 15 minutes in a preheated oven, at 160°C. Make sure that cake has cooled completely before icing it.
- FOR THE FROSTING/ICING:
- In the small bowl, place the chocolate chips. Melt the chocolate in a double boiler or in the microwave.
- Then let the melted chocolate cool for a while.
- After that, place all of the ingredients into the medium bowl and beat at medium speed, until fluffy.
- Spread in between the layers and all over the cake. Decorate.
In a large bowl, whisk together flour, baking powder and salt; set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar. Slowly add egg whites and mix until well combined. Add vanilla and mix until fully incorporated. Prepare cake mix batter according to package directions, substituting three whole eggs for egg whites.
So that is going to wrap this up with this special food rainbow cake recipe recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
