Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, recipe by the president of the japanese okonomiyaki association!! kansai-style okonomiyaki. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for Recipe by the President of the Japanese Okonomiyaki Association!! This is the recipe passed down from the President of the Japan Okonomiyaki Association. It's authentic, easy to make, and you can enjoy it at home.
Recipe by the President of the Japanese Okonomiyaki Association!! Kansai-style Okonomiyaki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Recipe by the President of the Japanese Okonomiyaki Association!! Kansai-style Okonomiyaki is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have recipe by the president of the japanese okonomiyaki association!! kansai-style okonomiyaki using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Recipe by the President of the Japanese Okonomiyaki Association!!
Kansai-style Okonomiyaki:
- Take 150 grams Thinly sliced pork belly
- Make ready 1/4 Cabbage
- Prepare 3 tbsp Red pickled ginger
- Take 200 ml Tempura crumbs
- Prepare 1 per okonomiyaki Egg
- Make ready 3 ladles Cake flour
- Make ready 1 ladle worth Grated yamaimo
- Take 3 tsp Baking powder
- Take 3 ladles worth Kombu based dashi stock
- Take 1 Okonomiyaki sauce
- Make ready 1 Aonori
- Get 1 Bonito flakes
- Take 1 Mayonnaise
- Take 2 tbsp Vegetable oil
Kansai-style Okonomiyaki Thinly sliced pork belly • Cabbage • Red pickled ginger • Tempura crumbs • per okonomiyaki Egg • ladles Cake flour • ladle worth Grated yamaimo • Baking powder The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Perhaps the most common version is Osaka-style okonomiyaki, which is also known as the Kansai-style. Osaka is known for an inexpensive and abundant food culture. The other most widely-known version is the Hiroshima-style, which is layered.
Instructions to make Recipe by the President of the Japanese Okonomiyaki Association!!
Kansai-style Okonomiyaki:
- Roughly mince the cabbage. Finely mince the core.
- Finely chop the pickled red ginger.
- Pour the batter onto the electric griddle at once. The okonomiyaki should be about 15-18 cm and 1-2 cm thick. Lay pork belly slices on top and cook for 2 minutes.
- For tempura crumbs, buy at the deli section of the supermarket instead of using leftover crumbs you made previously. It'll result in better flavor.
- Add 1 ladle of cake flour, 1/3 of the grated yam, 1/3 teaspoon of baking powder, and 1 ladle of kombu dashi stock to the tempura crumbs and mix together. It's best if the batter is a little thick.
- Add cabbage, pickled red ginger, and egg to the batter and mix it by scooping up and down with a fork to incorporate air.
- Pour the batter onto the hot plate at once. The okonomiyaki should be about 15-18 cm and 1-2 cm thick. Lay pork belly slices on top and cook for 2 minutes.
- Flip the okonomiyaki over and cook for 5 more minutes. Steam emitting from the sides is proof that it is cooking all the way through. Do not press down.
- Flip the okonomiyaki one more time. The pork belly slices should be nice and crispy. Leave it to cook for 3 more minutes.
- Don't worry about spreading the sauce on carefully, just smear a generous amount.
- Once you add lots of aonori and bonito flakes, it's done.
- Okonomiyaki also tastes good with a squirt of mayonnaise on top.
Mix flour and water together in a bowl until smooth. Stir in cabbage, bacon, eggs, sausage, green onions, shrimp, cheese, and tenkasu. Pour the Okonomiyaki batter into a round pancake shape in the center of the pan. Check the center with a fork to make sure the batter is cooked through. Okonomiyaki is a Japanese savoury pancake.
So that is going to wrap this up for this exceptional food recipe by the president of the japanese okonomiyaki association!! kansai-style okonomiyaki recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
