Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy pound cake recipe. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy Pound Cake Recipe is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Pound Cake Recipe is something that I’ve loved my entire life.
The sky is really the limit with the recipe. Let's start basic with what you can add IN to the cake before baking: Flavored Extracts are a simple way to switch up the flavor. You can go for a simple vanilla extract, almond extract, lemon, coconut, rum…the list goes on.
To get started with this particular recipe, we have to prepare a few components. You can cook easy pound cake recipe using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Pound Cake Recipe:
- Make ready 1 box Betty Crocker Yellow Cake Mix
- Take 1 box French Vanilla Instant Pudding
- Make ready 1/3 cup Oil
- Prepare 4 eggs
- Prepare 1 1/4 cup Confectioners Sugar
- Get 1/4 cup Lemon Juice
- Get 1 tsp butter or margarine
Add eggs one at a time. Finally mix in flour & salt. How to Make Easy Pound Cake. Gradually incorporate sugar and beat until light and fluffy.
Instructions to make Easy Pound Cake Recipe:
- Mix pudding, eggs, oil and cake mix until smooth
- Pour mixer into a well greased bunt pan
- Bake at 350 for 50 minutes.
- Mix together melted butter, confectioners sugar and lemon juice until smooth
- After 10 minutes of cooling take out pound cake from pan and let cool on a cooling rack
- Drizzle glaze on top while pound cake is still hot
- Let pound cake finish cooling and add the second coat of glaze
Add eggs one at a time and blend in on low, careful not to over mix.; Alternate adding flour and milk, add vanilla until smooth. Easy Pound Cake Recipe - this simple pound cake comes together easily with ingredients you have on hand. It's been a favorite for decades, and you don't need any fancy equipment or pans! I use this recipe for strawberry shortcake, and for several types of trifle, including my raspberry cheesecake trifle. It turns out perfectly every time.
So that’s going to wrap this up for this exceptional food easy pound cake recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
