Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, bread pan cake - breakfast recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Scrape the batter into the prepared loaf pan and smooth the top. Sprinkle with the reserved crumb mixture. Pour the batter into the prepared pan; it'll only fill about half the pan but don't worry, it'll rise and dome quite a bit during baking.
Bread Pan Cake - Breakfast Recipe is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Bread Pan Cake - Breakfast Recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook bread pan cake - breakfast recipe using 21 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Bread Pan Cake - Breakfast Recipe:
- Get 10 brown bread slices
- Make ready 1/2 cup milk as required
- Get 2 onion- chopped very fine
- Take 1 capsicum chopped very fine
- Make ready 2 tomatoes chopped very fine
- Make ready 1 carrot chopped very fine
- Make ready 5-6 tsp beans
- Get 4-5 tsp corn
- Make ready 4-5 tsp peas
- Prepare 1 tsp chopped green chilies
- Get 1 tsp grated ginger
- Take 1 Potato medium size peeled and grated
- Take 1/2 tsp red chilli powder
- Prepare 1/2 tsp garam masala
- Take to taste Salt
- Prepare 1/2 tsp amchur
- Take 1/2 tsp Ginger and garlic powder
- Take 1/2 tsp Cumin powder
- Get 1/2 tsp fennel powder
- Get 2 tsp coriander leaves
- Make ready Oil for shallow frying
Then pour in the whole milk, the caster sugar, the baking powder, the vanilla extract and a little pinch of salt to taste. Spray a loaf pan with nonstick spray. In a large bowl, combine both types of flour, sweetener, cinnamon, baking powder, and salt. The Best Pancake Mix Bread Recipes on Yummly
Steps to make Bread Pan Cake - Breakfast Recipe:
- Take brown bread
- Cut the corner
- Take some milk
- Bread dip in milk
- Mash Properly
- Take some vegetable as per your choice
- Some ginger and green chilli
- Some grated potato
- Mix all ingredient with bread
- Add masala
- Make a dough
- Take a tava and spread some oil on tava
- Spread batter on the pan and give it round shape with the help of spoon, cook it on slow flame till the base is golden brown
- Turn it over and cook the other side also with the help of little oil
- Serve hot with Chutney or Green chutney
Pancake Mix Carrot Cake Banana Bread, Pancake Mix Apple Cinnamon Raisin Bread, Pb & J Pancake Mix Banana Bread gluten-free + Vegan Options Looking for fundraising recipes? In this savory morning meal, Korean breakfast recipes meet the traditional Indian bread, parathas. The bread is made with chapatti flour, while egg and kimchi are used as the fillings. For the final touch, garnish the parathas with scallion slices. It's time to up your breakfast game with this breakfast salad.
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