Yummy red velvet cake recipe
Yummy red velvet cake recipe

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, yummy red velvet cake recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yummy red velvet cake recipe is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Yummy red velvet cake recipe is something that I have loved my entire life.

Passed through many generations, this Red Velvet Cake has been a staple at EVERY James Gang get together. Thanksgiving, Christmas, or just because, we have to have this cake. No one makes it quite like Granny, but it still tastes pretty darn good!!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yummy red velvet cake recipe using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yummy red velvet cake recipe:
  1. Make ready 2 1/2 cups flour
  2. Make ready 2 cups sugar
  3. Prepare 2 tablespoons cocoa powder
  4. Prepare 1 cup vegetable oil
  5. Take 1 1/2 cups buttermilk
  6. Make ready 2 large eggs
  7. Take Red food color
  8. Make ready 1 tablespoon vinegar
  9. Make ready 1 tablespoon baking soda

This is what I have been searching for in a red velvet cake! The first time I tried a red velvet cake was from the Getty Museum's cafe in Los Angeles many years ago. It was so good that it made me an obsessed fan ever since. The distinct flavors of red velvet cake come from the buttermilk, vinegar, cocoa powder, and cream cheese frosting.

Steps to make Yummy red velvet cake recipe:
  1. In a large bowl sift flour and cocoa powder together, add sugar and whisk together, set aside
  2. In another bowl mix the vegetable oil, eggs, buttermilk and red color
  3. Mix the wet ingredients and dry ingredients until well combined
  4. In a small cup mix vinegar and baking soda and pour into the cake mixture
  5. Pour into cupcake liners and bake for 15 mins

Some red velvet cake recipes use only a tablespoon or two of cocoa powder, giving virtually no chocolate flavor. This leads some people to think that red velvet cake is simply a white cake dyed red. Hi aarthi.,want to thank u that your cake, pastry recipes are really awesome. I shared your web site link with my friends also. The best thing with your recipes is u explain in simple ways, u also give options, and your pictures of preparation is too good.

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