Christmas Battenberg πŸŽ„
Christmas Battenberg πŸŽ„

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, christmas battenberg πŸŽ„. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Though today many buy a Battenberg cake they are actually no more difficult to make than any other sponge cake as you can see in this recipe. It is such fun to make and even more fun to eat and cheers. A festive twist on the traditional battenberg!

Christmas Battenberg πŸŽ„ is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Christmas Battenberg πŸŽ„ is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have christmas battenberg πŸŽ„ using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Christmas Battenberg πŸŽ„:
  1. Take Battenberg cake (see my other recipes for how to make)
  2. Get Decoration
  3. Make ready Food gels (red and green)
  4. Make ready Extra marzipan or icing
  5. Prepare Edible glitter spray
  6. Prepare Apricot jam

It uses the Freestanding Battenberg Lace technique. Christmas Battenburg Tea Towel, Poinsettia Embroidery Cotton Guest Towel, Vintage Holiday Show Towel, Red Green Applique, Hostess Gift VintageBabyByKay. Christmas Recipes Good Times, Good Food. If you've never made a Battenburg beforre don't be crestfallen if your first try looks a flop (mine was), it comes with practise.

Steps to make Christmas Battenberg πŸŽ„:
  1. Please see my other recipes for how to make the cake. Instead of using the traditional pink and yellow gel, use red and green. I also opted for white marzipan.
  2. Add a few drops of the gel to the additional marzipan or ready to roll icing and make shapes using cookie cutters.
  3. Use these to decorate the cakes, using the apricot jam to stick them on. Dust in edible glitter to finish!

Have made this cake three times now, each time it was a great success. I found it easier to roll the marzipan out. If you have any questions about your purchase or any other product for sale, our customer service. This is our collection of Battenberg free standing lace machine embroidery designs. Here you will find Christmas, Easter and Valentine free standing Battenberg lace ornaments, lace edgings, doilies and bookmarks.

So that’s going to wrap this up with this special food christmas battenberg πŸŽ„ recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!