Eggless Vanilla Cake. #my cake recipe
Eggless Vanilla Cake. #my cake recipe

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggless vanilla cake. #my cake recipe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Eggless Vanilla Cake Recipe is the bomb!! Its sweet buttery flavor and light and moist texture make it perfect to celebrate any occasion! This is my new favorite Eggless Vanilla Cake Recipe!

Eggless Vanilla Cake. #my cake recipe is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Eggless Vanilla Cake. #my cake recipe is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have eggless vanilla cake. #my cake recipe using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Vanilla Cake. #my cake recipe:
  1. Prepare 2 cups plain flour
  2. Prepare 2 1/2 tsp baking powder
  3. Make ready 1 cup castor sugar
  4. Make ready 1/2 cup water
  5. Get 1 tsp vanilla essence
  6. Prepare 1 cup milk
  7. Get 1/2 cup butter(melted)

This eggless vanilla cake recipe is moist with a soft crumb. It is made without condensed milk and tastes absolutely delicious. Great on its own with tea or dressed with frosting for an elegant celebration cake. It can also be used to carve as a novelty cake.

Steps to make Eggless Vanilla Cake. #my cake recipe:
  1. In a mixing bowl sift the flour and baking powder.
  2. Add salt sugar butter water vanilla essence and beat mixture using a wooden spoon
  3. Add the milk to the batter and beat till smooth
  4. Grease a square baking tin and add flour till fully covered.
  5. Transfer the batter into the baking tin
  6. Place a cooking pan on a add sand. Heat for five minutes
  7. Place in the baking tin and cover
  8. Cook for 30minutes or till ready.
  9. Serve

Moist eggless vanilla cake that is simple to bake and delicious to taste. This bakery style cake can also be baked in a pressure cooker. This recipe uses condensed milk as a substitute to eggs. The dry ingredients are flour, baking powder and baking soda which must be sieved to avoid lumps and kept separately. Eggless Vanilla Cake is fluffy, buttery frosted vanilla cake with sprinkles - perfect for a birthday or any celebration !

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