Okara Salad
Okara Salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, okara salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Okara Salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Okara Salad is something which I have loved my whole life. They are fine and they look fantastic.

Pour off most of the bacon grease, leaving a thin coating on the pan. Transfer the okra to a salad bowl, and toss with the onion, green pepper, and tomato. Combine bacon, okra, tomato, green onion, and green bell pepper in a bowl.

To begin with this particular recipe, we must prepare a few ingredients. You can cook okara salad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okara Salad:
  1. Take 100 g okara
  2. Take 8 cm piece cucumber
  3. Make ready 3 cm piece carrot
  4. Prepare 2 tbsp boiled corn
  5. Make ready 2 slices ham
  6. Take 2~3 tbsp Onion dressing (→ https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu)
  7. Make ready 1 tsp soy sauce
  8. Make ready 3~4 tbsp mayonnaise
  9. Take Salt and pepper for seasoning (optional)

Garnish with cilantro and feta, if desired. Okra is not just for Gumbo! We eat okra in Japan, too. It is actually a very popular vegetable in summer time there.

Steps to make Okara Salad:
  1. Slice cucumber thinly, sprinkle salt on it, and leave for 5 mins. Wash with water, drain well.
  2. Cut carrot into small bite sized pieces, boil lightly or use a microwave.
  3. Cut ham into 1 cm squares.
  4. Combine all ingredients in a bowl. Season with anything to taste.

Okra is rich in vitamins and minerals, and so a healthy choice. Here I made it into a very simple and easy salad. Okara is the soybean pulp left over from the process of making tofu. Place the leaves of lettuce on the toast, a pile tablespoon of tuna-okara mixture on top. Sprinkle each with remaining green onion and little paprika.

So that’s going to wrap it up with this special food okara salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!