Carrot halwa#recipemarathon
Carrot halwa#recipemarathon

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot halwa#recipemarathon. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot halwa#recipemarathon is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Carrot halwa#recipemarathon is something which I have loved my entire life. They are fine and they look fantastic.

Melt ghee in a saucepan over medium heat. Add milk and bring to a boil. Carrot halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts.

To get started with this recipe, we must prepare a few components. You can have carrot halwa#recipemarathon using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Carrot halwa#recipemarathon:
  1. Make ready big fresh carrots
  2. Prepare sweet condensed milk
  3. Prepare sugar
  4. Make ready cup milk
  5. Take ghee
  6. Get tsp cardamom powder
  7. Get Almonds to garnish
  8. Make ready orange food color

This gajar ka halwa is also called as Carrot halwa Recipe. This recipe shares with you the traditional way of making delicious suji ka halwa,gajar ka halwa without any shortcuts. By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly.

Instructions to make Carrot halwa#recipemarathon:
  1. Peel and grate the carrots.
  2. In a sufuria, put carrots and cover. Let it cook on medium heat for 2 mins.
  3. Add in the ghee, cardamom, and half cup milk, let it cook on low heat
  4. Now add in condensed milk n mix. Let it cook while mixing at intervals.
  5. Now d
  6. When its getting dry, add in the sugar. Mix well and cover
  7. Cook for another few minutes, mixing at intervals.
  8. When almost fully dry, remove in a bowl. Served warm with a scoop of icecream in royal families.
  9. I garnish with almonds and serve if i dont have icecream.

Put the carrots, pierced cardamom pods and milk in a heavy-based pan and bring to the boil. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar.

So that is going to wrap this up for this special food carrot halwa#recipemarathon recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!