Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef and vegetable korean rice bowl aka bibimbap. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bibimbap (비빔밥) is a large bowl of rice topped with an array of individually prepared vegetables and meat and served with a gochujang (고추장) sauce. Bibim means mixing, and bap means rice. The mixing usually happens at the table by the diner.
Beef and vegetable Korean rice bowl aka bibimbap is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beef and vegetable Korean rice bowl aka bibimbap is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have beef and vegetable korean rice bowl aka bibimbap using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef and vegetable Korean rice bowl aka bibimbap:
- Take Vegetables and rice
- Make ready 2 carrots cut into matchsticks
- Get 1 courgette cut into matchsticks
- Prepare Half bag of beansprouts
- Make ready Box shiitake mushrooms
- Take 3 large handfuls of Spinach
- Take 2 x cooked rice pouches
- Prepare 1 tbsp sesame oil
- Take Cooking sauce
- Get 1 tbsp sesame oil
- Get 3 tbsp soy sauce
- Take 2 tbsp mirin
- Take 2 garlic cloves finely grated
- Take 1 tsp freshly grated ginger
- Make ready 1 tsp toasted sesame seeds
- Get Kimchi slaw
- Make ready Half a red cabbage
- Take Half a red onion
- Prepare 2 carrots thinly sliced
- Get 1 tbsp kimchi paste
- Take 1 tbsp white wine vinegar
- Prepare 3 tbsp olive oil
- Take 300g lemongrass beef (see recipe - https://cookpad.com/uk/recipes/12882980-vietnamese-lemongrass-beef?invite_token=wGwuQtovp2vnnEHVPMHzXiAR&shared_at=1595745281)
- Prepare 2-3 fried eggs to serve
It is served with gochujang (chili pepper paste) sauce and/or soy sauce. Korean Beef Bibimbap (Mixed Rice Bowl) Korean Bibimbap is a mixed rice dish full of vegetables and Korean beef that is bursting with flavor and textures. If you haven't tried this nourishing and healthy dish, you need to! You can really make these with whatever stuff you've got in your fridge.
Instructions to make Beef and vegetable Korean rice bowl aka bibimbap:
- Prepare the beef according to the other recipe, allowing 1 hour to marinate.
- Finely shred / slice the veg for the kimchi slaw. Mix the kimchi paste, white wine vinegar and olive oil together and coat the veg. Set aside for later.
- Heat a heavy based pan with a tablespoon of sesame oil. Add the rice and leave to cook over a medium to low heat for 8-9 minutes.
- Then prepare the veg and mix together all of the ingredients for the cooking sauce.
- Meanwhile cook the veg, one at a time by heating another frying plan, adding 1 tbsp of the cooking sauce and cooking the first veg for 30 seconds in the sauce. Once cooked, place the veg on top of the rice. And move onto the next veg, following the same process.
- Once all veg is complete, add the marinated beef to the pan and cook for 3 minutes (I like mine to be pink) and add to the rice.
- Drizzle the remaining cooking sauce over the rice/ veg pot and fry the eggs.
- Fill a bowl with rice, veg and beef and top with a fried egg.
However, I decided to make a few easy vegetable components to add along with the beef, plus a fried egg and the most delicious sauce for drizzling over top. Bibimbap means mixed rice in Korean. But the mixing part doesn't happen right away. The traditional way to serve bibimbap is to arrange each bowl with rice on the bottom and little colorful piles of beef and veggies on top. That way you can fully appreciate each of the beautiful ingredients separately before you mix them all together.
So that is going to wrap this up for this special food beef and vegetable korean rice bowl aka bibimbap recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
