Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, random creamy vegetable spaghetti with garlic. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Random creamy vegetable spaghetti with garlic V. Updated news: I have considered to modify the constitution of this recipe. I might either get rid of the cream, make a pecorino cream or forget about the garlic. —- I tasted the prototype of this recipe from an Italian restaurant and re-created it.
Random creamy vegetable spaghetti with garlic is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Random creamy vegetable spaghetti with garlic is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have random creamy vegetable spaghetti with garlic using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Random creamy vegetable spaghetti with garlic:
- Get Vegetables
- Get 1 courgette
- Take 1 carrot
- Take 1/4 broccoli
- Take 2 asparagus (Not necessary)
- Prepare 2 cloves garlic
- Prepare Others
- Get 1 portion spaghetti
- Get Single cream
- Prepare Chilli flakes
- Make ready Salt
- Prepare Sugar (Forget it if the veggies are sweet enough)
- Prepare 2 basil leaves
- Make ready Olive oil
- Take White cooking wine
Heat oil in a large skillet over medium heat. BAKED PENNE WITH ROASTED VEGETABLES CREAMY MUSHROOM AND SPINACH LASAGNA RECIPE SPAGHETTI AGLIO E OLIO - SPAGHETTI WITH GARLIC AND OIL. Hope you enjoy the Creamy Garlic Pasta With Veggies as much as we do!! If you give this recipe a try, we did love to hear from you ️.
Instructions to make Random creamy vegetable spaghetti with garlic:
- Spaghetti preparation: Boil one portion spaghetti for about 12 mins. Drain it for further use.
- Vegetable preparation: 1. Slice the garlic. 2. Peel the courgette into ribbons. 3. Slice the carrots into very thin cuts. 4. Separate the broccoli. 5. Cut the asparagus into short lengths.
- Frying: Heat the olive oil and the garlic slices in a frying pan. Add some chilli flakes to add some flavour. Throw carrots and broccoli into the pan and fry them at medium fire. When the carrots get soften, add courgette and asparagus. Mix the veggies and add a little white wine. After you smell the fragrance of the wine, season the veggies with salt (and maybe a tiny amount of sugar). Pour single cream into the pan and add basil leaves.
- Mix the vegetables and the spagetti and serve it.
Please let us know your rating and feedback in the comments below. Once the mixture becomes pasty, (this is called a roux) turn the heat off. Gradually pour in the milk stirring with a whisk until mixture becomes thick. Heat up a pot of water and cook the spaghetti to al dente, according to the package instructions. Heat up a skillet with the olive oil and saute the garlic until aromatic but not browned.
So that is going to wrap it up with this exceptional food random creamy vegetable spaghetti with garlic recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!