Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fruits jiuniang sweet soup酒酿甜汤. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fruits jiuniang sweet soup酒酿甜汤 is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fruits jiuniang sweet soup酒酿甜汤 is something that I have loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fruits jiuniang sweet soup酒酿甜汤:
- Prepare 1/2 apple
- Prepare 1/4 banana
- Get 1/2 pear
- Take 1 tangerine
- Prepare 2 Tsp small pearl tapioca
- Prepare 1 Tsp brown sugar
- Make ready 1/2 cup jiuniang
- Get 3 cups water
- Prepare 8 green cardamon
- Get 1 kiwifruit, optional
Some people also like to add dried Osmanthus petals to the mix. Many translated example sentences containing "sweet fermented rice" - Chinese-English dictionary and search engine for Chinese translations. Look up in Linguee; Suggest as a translation of "sweet fermented rice" Copy; DeepL Translator Linguee. Translate texts with the world's best machine translation technology, developed by the creators of Linguee.
Instructions to make Fruits jiuniang sweet soup酒酿甜汤:
- Soak small pearl and green cardamon in water at least 30 minutes before cooking.
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner.
This soup-like Chinese dish is actually unfiltered rice wine, but it has a very low alcohol content. Osmanthus flowers bring up the fragrance. 这种看上去像汤一样的中国食物其实是未过滤的米酒，但是酒精度数很低。. 放入桂花更添芬芳。. Osmanthus flowers bring. 菜谱英语.doc 菜谱英语 家庭特色菜(鸡、鸭、乳鸽) 香妃鸡(steamed chicken with saltedsauce) 糖醋鸡块(chicken in sweet and sour sauce) 三杯鸡翼(chicken wings in three cups sauce) 赛海蜇拌火鸭丝(shredded roast deck with wnow fungus) 杂菜拌鸭脷(duck tongues with assorted vegetables) 卤炸乳鸽(deep-frie pigeon in spiced sauce) 蜜糖子姜鸡(honey chicken . Fruit 水果 ; Meat 肉类; Seafood 海鲜. R ice with purple sweet potato and seaweed. 砂糖橘.
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