Oxtail With Potato And Carrot Stew
Oxtail With Potato And Carrot Stew

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oxtail with potato and carrot stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Oxtail With Potato And Carrot Stew is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Oxtail With Potato And Carrot Stew is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oxtail with potato and carrot stew using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oxtail With Potato And Carrot Stew:
  1. Make ready 1 large oxtail cut in ring
  2. Get 3 each potato and carrot cut in chunk
  3. Take 1 stick cinamon
  4. Prepare 3 star anise
  5. Take 2 clove
  6. Get 2 tbsp each dark soysauce and light soysauce
  7. Make ready 1 tsp sugar
  8. Get 1 large tomato
  9. Get 2 cup water
  10. Take pound into paste
  11. Make ready 1 large onion
  12. Take 2 tbsp chop garlic
  13. Get 1 tbsp ginger

Add a little extra oil if necessary. In a large pot, heat oil over medium heat, until hot, and then add the oxtail sauté stirring, frequently, any browned bits off the bottom of the pot, until oxtail is brown. Add onions, green onions, garlic, thyme, smoked paprika, stir for about a minute. Blend flour and water, then mix in flour-water paste and heat, stirring, until thickened.

Instructions to make Oxtail With Potato And Carrot Stew:
  1. In pan with little oil put pounded Paste ,cinamon stick,clove and star anis till fragrant then add oxtail and brown it
  2. Put all ingredient into preasure cooker on high for 40minute
  3. Simmer for 1 minute to thicken gravy with little cornstarch and serve hot
  4. Below are,few beef recipes ,i am glad to share with you

Serve over buttered noodles or rice. This crock pot oxtail stew is brimming with flavor, with a tasty broth mixture, potatoes, carrots, and a variety of herbs and seasonings. In a small bowl combine dry gravy mix and both cans of the beef broth. Pour over the meat and veggies. Return the oxtails along with any accumulated juices to the pan.

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