Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach and carrot soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Spinach and Carrot Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Spinach and Carrot Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach and carrot soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach and Carrot Soup:
- Take 4 large carrots, peeled and cut
- Get 2 large potatoes, peeled and cut (add 1 more if you like the soup creamier)
- Make ready 1 large onion, chopped
- Get 3/4 tsp salt
- Take water
- Take 3 garlic cloves, peeled
- Prepare 100 ml olive oil, extra virgin
- Make ready 300 grams spinach
Mix in the milk, stir for a minute (do not over cook of the milk may curdle) and turn off heat. Garnish with fresh coriander and serve immediately. Vegan red lentil soup with carrots, lentils, and a tomato base. This simple soup is a weeknight staple and can be made with common pantry items like canned tomatoes, frozen spinach, and dried red lentils.
Steps to make Spinach and Carrot Soup:
- Add to a deep pot the water, approximately half way up the pot, garlic potatoes, carrots, salt and olive oil and bring to the boil. Cook for 25-30 minutes until the vegetables are cooked.
- When cooked blend all into a fine creamy mixture.
- You may want to add more water at this point if its too thick. Continue to cook over a medium heat for a further 5-10 minutes until its boiling.
- Add the spinach and continue to boil for a further 5 minutes or until spinach is cooked.
- Check seasoning is to your liking. Rest for 10-15 minutes and serve.
It takes about half an hour from start to finish and freezes well. Pack in the nutrients and the flavour with our curried spinach and lentil soup. Peel and chop the parsnips, place in a saucepan and add the stock. Add garam masala and spinach and cook the spinach. Blitz with a stick blender and serve immediately.
So that is going to wrap it up with this exceptional food spinach and carrot soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
