Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrotš„soup š„£ :. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Warm up on a cold day with our carrot soup, spiked with ginger, garlic and curry powder. This fragrant soup combines carrots and potatoes with garlic, coriander and chilli. An easy, yet very tasty soup to make.
CARROTš„Soup š„£ : is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. CARROTš„Soup š„£ : is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have carrotš„soup š„£ : using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make CARROTš„Soup š„£ ::
- Make ready 8 carrots peeled and chopped
- Make ready 2 shallots sliced
- Take 1 white onion diced
- Prepare 1/2 tsp salt or to taste
- Get 8 cloves garlic sliced
- Take 2 tsp Thai red curry paste
- Make ready 4 Tbsp butter
- Prepare 1 cup heavy cream
- Make ready 6 cups vegetable broth (can use vegetable stock cubes)
Heat the vegetable oil in a large pan over a medium heat. Add the ginger, turmeric and garlic. Mix well and cook for five minutes, stirring occasionally. Pour over the stock and bring to the boil.
Instructions to make CARROTš„Soup š„£ ::
- In a large saucepan, melt the butter over medium heat. Add in the shallots and onions and saute for about 5 minutes. Season with a little salt. Add in the garlic and red curry paste and saute for just another minute or two to allow the flavors to be released.
- Add in the carrots and vegetable stock and bring to a boil. Reduce heat and simmer until the carrots are soft, about 20 minutes. - Use a hand blender to puree the soup, or puree in batches in a food processor or blender. After the soup has been pureed, return to a low heat and add in the heavy cream. Taste and add salt if necessary. serve with bread.
Peel and finely chop the garlic, then peel and dice the carrots. Heat the oil in a large frying pan and add the onions and carrots. Stir in the ground coriander and season with salt and pepper. The BEST way to eat carrots!! The humble carrot makes an amazing creamy carrot soup - but when you sneak bacon in, it makes it over-the-top delicious!.
So that is going to wrap this up for this special food carrotš„soup š„£ : recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
