Celery Root and Leek Soup
Celery Root and Leek Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, celery root and leek soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Celery Root and Leek Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Celery Root and Leek Soup is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can cook celery root and leek soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Celery Root and Leek Soup:
  1. Get 1.5 " 1 celery root , pieces
  2. Take 2 leek whites , diced
  3. Make ready 1 Clove garlic , minced
  4. Take 1 celery , diced Stalk
  5. Make ready 1 bouquet garni thyme of
  6. Take Cream
  7. Make ready stock Chick
  8. Get Apple cider vinegar

Stir in celery to coat in oil. Use an immersion blender to puree the soup. Contrary to its name, celery root is not the root of celery stalks. However, adding celery root to dishes that are steamed or boiled brings out the flavor of celery with a nutty twist.

Steps to make Celery Root and Leek Soup:
  1. Preheat stock pot, add oil or butter, and saute garlic for a minute. Add Leeks and saute a few minutes to soften.
  2. Add celery root and add enough stock or water to cover the pieces. Add thyme and bring to boil; then reduce heat to simmer for at least 30 minutes.
  3. Remove thyme bouquet and bay leaf. Puree or blend the soup and add back to stock pot. Raise heat medium simmer and let soup reduce a bit.
  4. Stir in cream to desired amount. Balance with a very light touch of the vinegar (start with like 1/8th of tsp). Add salt to taste. Let it simmer and thicken again to desired amount, adding water if too thick. Garnish with fennel and freshly ground black pepper.

Celery root also has the texture of a potato, which makes it a perfect addition to this soup. Leeks are related to onion and garlic but they are sweeter. Leek and potato soup is delicious, but can be a little heavy. This is a fresh light take on leek and potato soup using celery root (also known as celeriac). Celery root is similar to a potato, but lighter and more fragrant.

So that’s going to wrap it up for this special food celery root and leek soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!