Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet and easy baby carrots. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Sweet and easy baby carrots is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet and easy baby carrots is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet and easy baby carrots using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and easy baby carrots:
- Get 1 packages carrots
- Get 1 brown sugar
- Make ready 1 butter
Turn down heat to low and simmer. These Easy Braised Baby Carrots are a great side dish with dinner. They are tender and savory and seasoned simply with salt, pepper and butter. (vegan option) Easy Braised Baby Carrots These Easy Braised Baby Carrots are a dinner side favorite in our house. Bring to a boil over high heat.
Steps to make Sweet and easy baby carrots:
- Boil carrots until mostly soft
- Drain water
- Add butter, enough to LIGHTLY coat the carrots
- Sprinkle brown sugar LIGHTLY over the top. Or heavily if you must!
- Swirl carrots over low heat until sugar is dissolved
- Stuff your face
Remove the saucepan from the heat, drain the carrots, and turn the heat off. Sweet young carrots and an easy cooking method make these roasted baby carrot sweet and yummy—warm or at room temp. You can skip the herbs if you think your kiddo will prefer them plain. Wash and peel the baby carrots, keeping the green tops intact. Put them in a medium saucepan and half-fill with salted water.
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