Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, curry soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Curry Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Curry Soup is something which I’ve loved my whole life.
After cooking soup and noodles, do not combine them in one pot since the noodles will absorb all of the broth. Method Heat the oil in a large saucepan, add the onion and gently fry until soft. Leave to cool, then add to blender and blend until smooth.
To get started with this particular recipe, we must first prepare a few ingredients. You can have curry soup using 27 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Curry Soup:
- Take For the soup:
- Get 2 tbsp Curry powder
- Make ready 1/2 tsp Garam masala
- Get 1 tsp Coriander seed powder
- Take 1 tsp Cumin
- Make ready 1 tsp Chili powder
- Prepare 2 tbsp Dried basil leaves
- Take 2 Bay leaves
- Prepare 1 Chicken consommé bouillon cube
- Make ready 2 tbsp Tomato ketchup
- Make ready 1 tsp Butter
- Take 2 tbsp Olive oil
- Make ready 1/4 Apple
- Get 2 clove Garlic
- Prepare 2 to 3 slices Ginger
- Make ready 600 ml Water
- Take Vegetables:
- Take 4 pieces Chicken
- Take 4 Potatoes, small
- Take 1 Green bell pepper
- Make ready 1 Red bell pepper
- Prepare 1 Zucchini
- Prepare 8 Brussels sprouts
- Take 8 Baby corn
- Make ready 16 Green beans
- Take 1 Onion
- Get 2 Eggs
Adding warming spices to stocks and stews not only boosts the flavor but also adds so much goodness to the recipe because the benefits of spices are endless. Cinnamon lowers blood sugar, turmeric has powerful anti-inflammatory. Heat the olive oil in a large saucepan over a medium heat. Add the onion, garlic, ginger, ground spices and curry powder.
Steps to make Curry Soup:
- Prepare the spices.
- Combine all the spices in a bowl and stir lightly. Heat olive oil and butter in pan, sauté ketchup, add spices, and mix until fragrant.
- Add water, and when the spices have dissolve, add garlic (crushed with the flat of a knife), ginger, chopped apple, bay leaves, chicken bouillon cube, then bring to a gentle boil.
- Heat olive oil in pan, and sauté the chicken. Sauté other vegetables to the desired degree of tenderness.
- Prepare the boiled eggs. Add the chicken and vegetables from Step 4 to the soup from Step 3, and heat.
- Transfer to a bowl and serve!
- The amount of water is approximate. Start with 150 ml per person, then add more to taste. You can use chicken soup, too!
Sauté onion until tender and translucent. Add the chopped carrots and stir until the carrots are well coated. If it's a spicy parsnip soup you're after, our curried parsnip soup is sure to deliver. This gently spiced soup recipe is made with cumin, coriander, turmeric and ginger. This really is a heart-warming bowl of goodness.
So that is going to wrap this up with this special food curry soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
