One Pot Pork with Mixed Veggies
One Pot Pork with Mixed Veggies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, one pot pork with mixed veggies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

One Pot Pork with Mixed Veggies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. One Pot Pork with Mixed Veggies is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one pot pork with mixed veggies using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One Pot Pork with Mixed Veggies:
  1. Make ready 4 pork loin cuts
  2. Make ready Mixed veggies (edamame, broccoli, carrot etc)
  3. Take Onion
  4. Get Garlic
  5. Make ready Soy Sauce
  6. Make ready Olive Oil
  7. Take Salt
  8. Take Black Pepper

But being so easy and quick to prepare and cook it would also work for a delicious mid-week meal. The vibrant colours and amazing flavours run through the meal. The kids loved it and have already asked for it again. Why not give it a go and try it.

Instructions to make One Pot Pork with Mixed Veggies:
  1. Slice the pork loins in stripes (I also like to clean up some of the fat).
  2. Add a bit of olive oil, salt and black pepper and mix it well.
  3. Pre heat a pan in High. Add the pork bit by bit to avoid accumulating too much liquid in the pan. Cook it for a good time until cooked and it is golden brown.
  4. Add the onion and garlic and mix it well. (I usually grind then both together).
  5. Add the veggies, some salt, black pepper and a good bit of soy sauce and mix well once again. For this recipe I used edamame beans, broccoli and carrots but you could use other veggies as well.
  6. Turn the heat down to medium, cover the pan cook until the veggies are to your taste. Always mixing from time to time.
  7. I usually like to eat it with some rice and a green salad. - (see recipe)

Add broth, potatoes, carrots and onions and garlic to skillet. Heat to boiling and then reduce heat to a simmer. Season the pork roast with salt, pepper and Italian spice mix. Combine vegetable broth and honey, then pour over meat to deglaze. Combined flavors of pork, garlic, herbs and seasonal vegetables this One Pot Roasted Garlic and Herbs Pork with Veggies solves all of your meal time woes!

So that’s going to wrap it up with this special food one pot pork with mixed veggies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!