My leftovers roast chicken curry
My leftovers roast chicken curry

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, my leftovers roast chicken curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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My leftovers roast chicken curry is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. My leftovers roast chicken curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my leftovers roast chicken curry using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My leftovers roast chicken curry:
  1. Get 1 chicken breast,2 legs shredded
  2. Make ready 1 cup curry powder
  3. Make ready 1 1/2 cups cold water
  4. Get 1 onion sliced
  5. Prepare 1 pepper chopped
  6. Take 1 courgette sliced
  7. Take 1 carrots sliced
  8. Get 1/2 cup frozen peas
  9. Make ready Boiled rice to serve

Heat the oil in a heavy-bottomed saucepan over a medium heat. Add the curry leaves and green chillies and fry, stirring, for a few seconds. Roast Chicken Leftovers Curry Delicious, quick and easy - this Roast Chicken Leftovers Curry is another great way to use up leftover roast chicken or turkey, or indeed any leftover meat you fancy! Course Curry, Main Course Leftover Roast Chicken Curry.

Instructions to make My leftovers roast chicken curry:
  1. Mix curry powder with water
  2. Shred the chicken add to pot
  3. Chop veg add to the pot
  4. Bring to a boil then simmer for 15mins
  5. Serve with boiled rice and enjoy

I know there haven't been many recipe posts in the last few months, but I promise the time hasn't been misspent! I've recently started a supper club in Folkestone which is super exciting for me and has taken up quite a bit of time. But I will definitely try to share recipes more frequently because, at the end of the day. Melt butter in a large saucepan. Cook over medium heat, stirring frequently, until onions are translucent, then add flour, curry powder and salt and cook for a couple of minutes.

So that’s going to wrap it up for this special food my leftovers roast chicken curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!