Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken noodle ramen. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Noodle Ramen is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Noodle Ramen is something which I’ve loved my entire life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Set a large saucepan over a medium heat and pour in the stock.
To begin with this recipe, we have to first prepare a few components. You can have chicken noodle ramen using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Ramen:
- Prepare 700 ml chicken stock
- Take 3 halved garlic cloves
- Take 4 tbsp light soy sauce
- Get 1 tsp worchester sauce
- Get 2 cm fresh ginger
- Get Pinch mild chilli powder
- Get 1 tsp 5 spice
- Take 1 tsp sugar (optional)
- Get 400 g egg noodles
- Prepare 2 chicken breasts
- Make ready 1 carrot
- Make ready 1/2 sliced red onion
- Prepare Handful sliced spinach
- Prepare 2 tbsp sweetcorn
- Prepare 1 fresh red chilli
- Prepare 4 button mushrooms
Add bell peppers, carrots, green onions, and garlic and season with salt and pepper. Add chicken broth and bring to a simmer. Add ramen noodles and cook until. Topped with caramelized soy chicken and a ramen egg.
Instructions to make Chicken Noodle Ramen:
- Add the chicken stock, garlic cloves, soy sauce, worchester sauce, ginger, chilli powder and 5 spice and bring to the boil. Simmer for 5 minutes and then add 300ml water to the pan. Bring back up to the boil and check sweetness/salt to your preference. Add 1tsp of sugar if you like the ramen slightly sweeter. Leave to stand in the pan and develop in flavour.
- Grill your chicken breasts and slice on an angle. Strain your stock and return to the pan, keeping it on simmer. Add your mushrooms and sweetcorn for 1 minute to soften, remove and set a side. Add your noodles and warm through.
- Add your noodles to your bowl. Add your ramen soup and cover by 3/4. Top with your sliced grilled chicken and garnish with your vegetables.
You also have the option of marinating the chicken and ramen eggs overnight to increase flavor. Season the chicken generously with salt and pepper. Melt the butter in a large oven-safe skillet over medium heat. Start by cooking a pack of chicken ramen noodles whilst boiling an egg and grilling two pieces of streaky bacon. Fry shiitake mushrooms in a pan before tipping the noodles in a bowl and adding the peeled egg, mushrooms and bacon.
So that is going to wrap this up with this special food chicken noodle ramen recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
