Slow Cooker Curried Sausages
Slow Cooker Curried Sausages

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker curried sausages. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! I put mine in raw but for those who prefer you can pre boil them to remove skins.

Slow Cooker Curried Sausages is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Slow Cooker Curried Sausages is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker curried sausages using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Curried Sausages:
  1. Take 8-10 sausages, sliced thickly
  2. Get 1 large brown onion, sliced thinly
  3. Take 2 tbsp gravy granules
  4. Make ready 3 tsp curry powder
  5. Get 1 can (400 g) French onion soup
  6. Take 2 tsp dijon mustard
  7. Prepare 1 can (400 g) chopped tomatoes
  8. Make ready 2 tsp tomato chutney
  9. Make ready 1 cup frozen peas
  10. Make ready 1 cup frozen carrots

Once cooked serve with rice or mashed potato. Add Peas, Corn and Carrot and sausages, stir until mixed. Put the sausages, onion and vegetables into the slowcooker (you choose whether to chop up the sausages or leave them whole). Mix the curry powder and coconut cream together and pour on top.

Instructions to make Slow Cooker Curried Sausages:
  1. In a bowl combine well the onion soup, chopped tomatoes, curry powder, tomato chutney, mustard and gravy granules.
  2. Place the sausages and onions in the slow cooker.
  3. Pour the sauce mixture into the slow cooker.
  4. Cook on high for 6 hours.
  5. Add the peas and carrots to the slow cooker at 4 hours and cook for the remaining time.
  6. Optional: The slow cooker will not thicken the sauce. If a thicker sauce is desired transfer to a saucepan and simmer until the desired consistency has been reached.
  7. Serve over mash potato.

Serve with rice or over pasta. Drain and cool, then remove skins from sausages. Add potatoes, carrots, onion, peas and sausages to slow cooker. Curried Sausages is a great quick dinner recipe. Through the cooking reaction it's considered that frying the sausages first makes them tastier; this can be a matter of opinion.

So that’s going to wrap it up with this special food slow cooker curried sausages recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!