Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot potato mayo fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Carrot Potato Mayo Fry is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Carrot Potato Mayo Fry is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot potato mayo fry using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Potato Mayo Fry:
- Take 2 carrot
- Take 1 Potato
- Take 50 g chicken
- Get 2 tablespoon mayonnaise
- Get 1 tablespoon vegetable oil
- Make ready 1 tablespoon fresh salty pepper, if you have
- Take Or
- Take to taste Salt and pepper
Slice the carrots the same, if they are large, cut in half the long way first. Heat butter and oil in a large skillet. Salt & pepper if desired, and serve. To make the sauce mixture, stir together the oyster sauce and the mayonnaise in a small bowl.
Steps to make Carrot Potato Mayo Fry:
- Shred carrot and cut chicken small pieces.
- Shred potato and wash once then squeeze lightly.
- Fry chicken with vegetables oil then put mayonnaise. Fry with carrot and potato
- Season with fresh salty pepper or salt and pepper to taste.
- Today’s dinner and desert apple cake my son made
Combine the carrot and the sesame oil in the skillet of Fukkura-san. Heat oil in a large skillet. Add chili powder, cumin and sauté briefly. Add garlic, Worcestershire sauce and reduce heat to medium. Learn how to make potato and carrot fritters with this simple recipe.
So that’s going to wrap this up for this special food carrot potato mayo fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
